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RVT Journal CE Quiz: Volume 49, Issue 4, Article 1 - An Introduction to Small Flock Poultry Medicine

RVT Journal CE Quiz: Volume 49, Issue 4, Article 1 - An Introduction to Small Flock Poultry Medicine

Continuing to learn after achieving RVT status is essential for the individual and the advancement of the profession. Ontario RVTs can earn one (1) Continuing Education (CE) credit by reading the CE articles in the RVT Journal, or watching recorded sessions of OAVT presentations, and submitting the successfully completed corresponding quizzes.

If you obtain a score of 8 out of 10 (80%) or higher, you will receive a confirmation email which OAVT members can use as acceptable proof for their online CE record.

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1. Which statement best describes a "closed flock"?
2. According to the FLAWS system, what should make up at least 90% of a poultry flock's daily intake?
3. Which environmental factor is most closely associated with preventing ammonia buildup in the coop?
4. What is the recommended minimum quarantine period for newly acquired birds before introducing them to an existing flock?
5. Which source is considered the gold standard for obtaining new poultry?
6. Mixing different poultry species and ages within the same flock is generally recommended because it improves immunity.
7. Which of the following records would be useful for disease detection and traceability?
8. Which clinical sign should raise suspicion for highly pathogenic avian influenza (HPAI)?
9. In a suspected HPAI case, who should be notified as soon as possible?
10. Which personal protective equipment (PPE) is recommended when collecting samples from birds suspected of having HPAI?
Ontario Association of Veterinary Technicians