2022 OAVT Conference - Monitoring Udder Health and Milk Quality on Dairy Farms

2022 OAVT Conference - Monitoring Udder Health and Milk Quality on Dairy Farms

Continuing to learn after achieving RVT status is essential for the individual and the advancement of the profession. RVTs can earn one (1) Continuing Education (CE) credit by reading the CE articles in the RVT Journal, or watching recorded sessions of OAVT presentations, and submitting the successfully completed corresponding quizzes.

If you obtain a score of 8 out of 10 (80%) or higher, you will receive a confirmation email which OAVT members can use as acceptable proof for their online CE record.

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1. Which of the following are good sources of mastitis and milk quality information? *
2. Which of the following is NOT true about milk quality on dairy farms? *
3. How much of the total annual cost of mastitis on a dairy farm is attributed to clinical mastitis? *
4. Which of the following is NOT one of the ways we commonly classify mastitis of dairy cows? *
5. Which of the following is the MOST likely bacterial cause of CLINICAL MASTITIS in Canada? *
6. The profile of bacteria causing clinical or subclinical mastitis is generally the same on all Ontario dairy farms. *
7. Which of the following cell types make up most of the ‘somatic cell count’ in milk from a cow with mastitis? *
8. Which of the following statements is true about the SCC for milk from cows that do NOT have a mastitis infection? *
9. Based on studies in Canada and the Netherlands, there is a strong positive correlation between the herd bulk tank somatic cell count and the incidence of clinical mastitis. *
10. On Ontario dairy farms, the bulk tank somatic cell count is measured how often? *